Event Details

Pondicherry is a town located in Southern India, a few hours from Chef Kumar's hometown of Chennai. The town was once colonised by the French and accordingly has a cuisine that combines French and Indian cooking techniques and flavours. Join us on for this special menu with some lovely French wines to match.

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Date: Tuesday & Wednesday, 

21st and 22nd March 2018

Menu: 4 Course Degustation* 

(*vegetarian menu available on request)

Price: $78pp. + $45pp. (wine pairing option)

Reservations essential